Bearings

Pinhead Oatmeal

Oats are nourishing, they fill you up, and they taste delicious; I honestly can't think of a better way to start the day! 

I've eaten an oat-based breakfast more or less every morning for as long as I can remember, with overnight oats, homemade granola, and rolled oats made with plant milk all featuring regularly. 

Ginger & Honey Tonic

There are summer drinks and there are winter ones, and this for me is definitely a winter one, but because of the time we're in I thought it was fitting to post this simple refreshing recipe as we're drinking this almost every day.

Scrambled Eggs with Spinach and Crème Fraîche

What started as our 'special occasion' weekend breakfast, has now become a regular lunch.

Tzatziki

A certain time of year rolls around, usually around now, when I crave this fresh, tangy, yogurt and cucumber dip.