Wednesday 28 October 2020

Pinhead Oatmeal

Oats are nourishing, they fill you up, and they taste delicious; I honestly can't think of a better way to start the day! 

I've eaten an oat-based breakfast more or less every morning for as long as I can remember, with overnight oats, homemade granola, and rolled oats made with plant milk all featuring regularly. 

Saturday 9 May 2020

Ginger & Honey Tonic

There are summer drinks and there are winter ones, and this for me is definitely a winter one, but because of the time we're in I thought it was fitting to post this simple refreshing recipe as we're drinking this almost every day.

Wednesday 6 May 2020

Scrambled Eggs with Spinach and Crème Fraîche

What started as our 'special occasion' weekend breakfast, has now become a regular lunch.

Wednesday 22 April 2020


A certain time of year rolls around, usually around now, when I crave this fresh, tangy, yogurt and cucumber dip.

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